Allergen & Dietary Information

All our products are labelled to reflect the allergens listed below, for example a product containing Gluten will be labelled GL, Milk-MK, Eggs- EG 
We also use V for vegetarian products, H for Halal products and V+ for vegan products
Our kitchen is a nut free environment, but we cannot guarantee any manufacturing processes as nut free.
Please speak to a member of staff for further allergen advice or if you have specific dietary requirements.